Classic Liverwurst & Crackers
Ingredients:
Sliced liverwurst (like in your photo)
Saltine or butter crackers
Optional: mustard, pickles, or sliced onions
Steps:
1. Cut the liverwurst into cracker-sized pieces.
2. Spread a little mustard on the cracker (optional).
3. Top with a slice of liverwurst.
4. Add a pickle slice or onion sliver if you like.
5. Enjoy as finger food!
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2. Liverwurst Spread
Ingredients:
1 cup liverwurst (remove casing)
3 tbsp cream cheese or mayonnaise
1 tsp Dijon or yellow mustard
1 tbsp finely chopped onion (optional)
Black pepper to taste
Steps:
1. Mash the liverwurst with cream cheese (or mayo) until smooth.
2. Stir in mustard, onion, and pepper.
3. Spread on crackers, toast, or sandwich bread.
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3. Liverwurst Sandwich
Ingredients:
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