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Mexican Tortilla Casserole

Mexican Tortilla Casserole

Servings: 6
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

Ingredients

1 lb (450 g) ground beef (or ground turkey/chicken)

1 small onion, diced

2 cloves garlic, minced

1 (1 oz) packet taco seasoning (or homemade mix)

1 (15 oz) can black beans, rinsed and drained

1 (15 oz) can corn, drained

1 (10 oz) can diced tomatoes with green chilies (Rotel style)

1 cup salsa

2 cups shredded cheddar cheese (or Mexican blend)

8–10 small flour or corn tortillas

½ cup sour cream (optional for serving)

Fresh cilantro, chopped (for garnish)

Instructions

see next page 

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