Honey Garlic Chicken Bites Over Creamy Rice
Description
These tender chicken bites are coated in a sticky-sweet honey garlic glaze that’s packed with flavor. Served over rich and creamy rice, this dish strikes the perfect balance between comfort food and restaurant-quality flavor. It’s quick enough for a weeknight meal but impressive enough to serve to guests.
Ingredients
For the Chicken Bites
1 ½ lbs boneless, skinless chicken breast (cut into bite-sized pieces)
2 tbsp cornstarch
2 tbsp olive oil (or vegetable oil)
Salt & black pepper, to taste
For the Honey Garlic Sauce
⅓ cup honey
3 tbsp soy sauce (low-sodium preferred)
4 cloves garlic, minced
2 tbsp rice vinegar (or apple cider vinegar)
1 tsp fresh ginger, grated (optional but recommended)
1 tsp cornstarch + 2 tbsp water (slurry, for thickening if needed)
For the Creamy Rice
1 cup long-grain white rice
2 cups chicken broth
½ cup heavy cream (or half-and-half)
2 tbsp butter
½ cup Parmesan cheese, grated
Salt & pepper, to taste
Instructions
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