Ingredients:
4 bone-in pork chops (about ½ inch thick)
2 cups buttermilk
2 cups all-purpose flour
1 tsp paprika
1 tsp garlic powder
1 tsp onion powder
½ tsp black pepper
½ tsp cayenne (optional)
Salt, to taste
Vegetable oil, for frying
Sandwich bread or buns
Instructions:
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