Classic Layered Salad
Colorful, creamy, and perfect for parties or make-ahead meals
Description:
This Classic Layered Salad is a beautiful, crowd-pleasing dish with crisp vegetables, savory toppings, and a creamy dressing — all stacked in stunning layers. Perfect for potlucks, barbecues, or holiday tables, this salad stays fresh and crunchy even after chilling.
Ingredients:
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4 cups chopped romaine or iceberg lettuce
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1 cup cherry tomatoes, halved
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1 cup cucumber, diced
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1 cup frozen peas (thawed)
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½ cup red onion, finely sliced
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1 cup shredded cheddar cheese
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½ cup cooked bacon, crumbled
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3 boiled eggs, sliced
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½ cup chopped green onions (optional, for garnish)
For the Dressing:
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1 cup mayonnaise
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½ cup sour cream or Greek yogurt
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1 tbsp lemon juice
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1 tsp sugar or sweetener (optional)
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Salt and pepper to taste
Instructions:
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