Cajun White Chicken Chili

Description:

Cajun White Chicken Chili is a rich, hearty dish that blends the creaminess of classic white chili with the spicy, smoky kick of Cajun seasoning. It’s packed with tender chicken, white beans, corn, and green chiles in a creamy broth infused with garlic and a touch of heat. Perfect for chilly days or when you’re craving a little Southern spice in your comfort food!

Recipe:

Ingredients:

• 1 tbsp olive oil or butter

• 1 lb (450 g) boneless, skinless chicken breasts (cut into small pieces)

• 1 small onion, diced

• 1 green bell pepper, diced

• 3 cloves garlic, minced

• 1 (15 oz) can white beans, drained and rinsed

• 1 (15 oz) can corn, drained

• 1 (4 oz) can diced green chiles

• 2 cups chicken broth

• 1 cup heavy cream or half-and-half

• 2 tsp Cajun seasoning (more to taste)

• ½ tsp ground cumin

• Salt and pepper to taste

• Juice of ½ lime (optional)

• Fresh cilantro or green onions, for garnish

Instructions:

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