PHILLY CHEESESTEAK SLOPPY JOES

Description

This dish combines juicy ground beef, sautéed peppers and onions, melty provolone, and a savory, slightly creamy sauce. It’s hearty, cheesy, and incredibly easy — perfect for a fast weeknight meal or a crowd-pleasing dinner.

⭐ Ingredients

For the Meat Mixture

1 lb (450g) ground beef
1 tbsp olive oil
1 medium onion, diced
1 green bell pepper, diced
1 small red bell pepper (optional), diced
2 cloves garlic, minced
1 tbsp Worcestershire sauce
1 cup beef broth
1 tbsp cornstarch + 1 tbsp cold water (to thicken)
Salt & pepper to taste

For Serving

6 sandwich buns (toasted)
6 slices provolone cheese
Optional: shredded provolone or mozzarella for extra melt

⭐ Instructions

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