Queso Fundido with Chorizo
Description
A rich, melted cheese dip layered with perfectly browned chorizo, garlic, and peppers. It’s thick, stretchy, and served bubbling hot—perfect with warm tortillas or tortilla chips. This classic Mexican appetizer is simple, bold, and unforgettable.
Recipe
Ingredients
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8 oz Mexican chorizo (raw, casing removed)
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1 small onion, finely diced
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1 jalapeño or serrano, minced (optional)
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1 clove garlic, minced
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2 cups shredded Oaxaca cheese (or mozzarella)
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1 cup shredded Monterey Jack or Chihuahua cheese
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Optional: a handful of chopped cilantro
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Warm tortillas or tortilla chips for serving
Instructions
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