STUFFED PEPPER CASSEROLE

Description:

Stuffed Pepper Casserole takes everything you love about traditional stuffed peppers — savory ground beef, tender bell peppers, rice, and tomato sauce — and turns it into a one-pan baked comfort meal. It’s cheesy, flavorful, and much simpler than stuffing individual peppers. Perfect for busy weeknights or meal prep!

Recipe:

Ingredients:

• 1 lb (450 g) ground beef (or turkey)

• 1 tbsp olive oil (if needed)

• 1 small onion, diced

• 2–3 bell peppers (red, green, or yellow), diced

• 3 cloves garlic, minced

• 1 (14.5 oz) can diced tomatoes

• 1 (15 oz) can tomato sauce

• 1 cup cooked rice (white or brown)

• 1½ tsp Italian seasoning

• 1 tsp paprika

• Salt and pepper to taste

• 1 cup shredded cheddar or mozzarella cheese

• Fresh parsley for garnish (optional)

Instructions:

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