Classic Homemade Apple Pies
Description:
A timeless dessert that never goes out of style, classic homemade apple pie captures the comforting essence of sweet-tart apples, warm spices, and a flaky, buttery crust. Whether served warm with a scoop of vanilla ice cream or enjoyed cold the next day, this pie delivers pure comfort and nostalgia in every bite.
Ingredients:
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2 pie crusts (homemade or store-bought)
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6 cups thinly sliced and peeled apples (Granny Smith, Honeycrisp, or a mix)
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¾ cup granulated sugar
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¼ cup brown sugar
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2 tbsp all-purpose flour
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1 tsp ground cinnamon
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¼ tsp ground nutmeg
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¼ tsp salt
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1 tbsp lemon juice
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2 tbsp butter, cut into small cubes
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1 egg (for egg wash)
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1 tbsp milk (for egg wash)
Instructions:
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