Easy Cheddar Cheese Rolls

Easy Cheddar Cheese Rolls

Ingredients

3 cups all-purpose flour

1 packet (2 ¼ tsp) instant yeast

1 cup warm milk (110°F / 43°C)

2 tbsp sugar

1 tsp salt

3 tbsp melted butter

1 ½ cups shredded cheddar cheese (sharp cheddar works best)

1 egg (for egg wash, optional)

Instructions

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