5-Minute No-Cook Mediterranean Pita Pockets
Description:
Living just became more effortless. I can’t believe I stumbled upon this idea! It’s a true lifesaver on busy days and remarkably delightful to eat. Fresh, crisp veggies, creamy hummus, and briny feta are tucked into soft pita pockets for a refreshing, no-cook meal that’s ready in five minutes flat. Perfect for work-from-home lunches, lazy dinners, or those “I can’t even” days.
Ingredients (Makes 4 pockets)
2 pita breads (halved to make 4 pockets)
1 cup hummus (any flavor you like)
1 cup cherry tomatoes, halved
1 cup cucumber, diced
½ cup red onion, thinly sliced
½ cup crumbled feta cheese
¼ cup kalamata olives, pitted and sliced
Fresh parsley or dill (optional)
Instructions
see next page
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