Staring into the fridge at 5 p.m., wondering what to make?
This 4-ingredient Amish-style stew is your answer.
Just pour tomato soup over raw stew meat, add two pantry staples, and walk away. Five hours later, you’ll have a rich, savory, tomato-based stew with tender beef and vegetables—so comforting, it tastes like it simmered all day on a farmhouse stove.
It’s humble, hearty, and perfect for busy weeknights when “I don’t know what to cook” strikes.
Why You’ll Love This Recipe
🥩 Only 4 ingredients—pantry staples you likely already have
⏱️ 5 minutes of prep, then hands-off cooking
💰 Budget-friendly—feeds 6 for under $15
❤️ One-pot wonder—minimal cleanup, maximum comfort
🌾 Naturally gluten-free (check soup label)
“It’s not fancy—but it’s the kind of meal that makes everyone say, ‘You made this?’”
Ingredients You’ll Need
(Serves 6)
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