Description
These Buttery Pecan Snowball Cookies are a timeless favorite — soft, buttery cookies packed with toasted pecans and dusted with snowy powdered sugar. They’re tender, crumbly, and melt in your mouth with every bite. Perfect for holidays, cookie exchanges, or simply enjoying with a cup of coffee or tea.
Recipe: Buttery Pecan Snowball Cookies
Ingredients
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1 cup (2 sticks) unsalted butter, softened
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½ cup powdered sugar (plus more for coating)
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1 teaspoon vanilla extract
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2¼ cups all-purpose flour
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¼ teaspoon salt
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1 cup finely chopped pecans
Instructions
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