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Pioneer Woman Sausage Gravy

Pioneer Woman Sausage Gravy

Description:
This classic country-style gravy starts with browned breakfast sausage and uses the flavorful drippings to create a silky, peppery white gravy. A true Southern comfort food, especially served over fluffy homemade biscuits.

Ingredients (Serves 4–6)

1 lb breakfast sausage (mild or spicy)

1/3 cup all-purpose flour

4 cups whole milk (plus more if needed for thinning)

1/2 tsp seasoned salt (or regular salt, to taste)

1–2 tsp freshly ground black pepper (adjust to taste)

Optional: pinch of crushed red pepper for heat

Instructions

see next page 

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