My Family’s Excitement: A Twist on Oatmeal and Zucchini – Better than Pizza!

Instructions:

1. Prepare zucchini: Grate the zucchini, sprinkle with a pinch of salt, and let sit for 10 minutes. Squeeze out excess moisture with a clean towel.

2. Mix the base: In a bowl, combine zucchini, oats, egg, cheese, garlic, salt, pepper, and Italian seasoning. Mix until well combined.

3. Shape the mixture: Form into small patties or press into a thin circle if you want a “pizza-style” version.

4. Cook:

   • Air fryer: Cook at 375°F (190°C) for 10–12 minutes until golden and crisp.

   • Pan: Heat a little oil and fry on medium heat for 3–4 minutes per side until browned.

5. Serve: Enjoy warm with marinara sauce, yogurt dip, or even a drizzle of olive oil and herbs.

Tip:
You can top the baked version with tomato sauce, extra cheese, and your favorite toppings for a lighter, veggie-packed pizza alternative your family will love!