Instructions
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Layer the chicken in the bottom of your slow cooker.
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Sprinkle all three packets evenly over the top.
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Pour in the water or broth.
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Add the butter on top if using.
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Cook on LOW for 6–7 hours or HIGH for 3–4 hours until chicken is fall-apart tender.
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Shred the chicken in the gravy or serve the pieces whole with gravy spooned over the top.
Serving Ideas
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Over mashed potatoes
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With rice or buttered noodles
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With roasted veggies
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Inside a chicken sandwich
Why people love it
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No prep
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No chopping
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No fuss
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Perfect for busy days
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Always gets compliments
If you want, I can also give you:
⭐ A baked version
⭐ A creamier version using cream cheese
⭐ A spicy version using taco seasoning
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