Good Ole Fashion Mac and Cheese
Description:
This classic macaroni and cheese uses a silky homemade cheese sauce poured over tender pasta, topped with more cheese, and baked until bubbling and golden. No shortcuts — just pure, old-fashioned comfort.
Ingredients (Serves 6–8)
1 lb elbow macaroni
4 tbsp butter
1/4 cup all-purpose flour
4 cups whole milk (warm)
2 cups shredded sharp cheddar cheese
1 cup shredded Colby Jack or mozzarella cheese
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp paprika (optional)
1/2 cup breadcrumbs (optional, for topping)
Instructions
see next page
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