Instructions
Preheat Oven: Preheat to 375°F (190°C).
Cook Beef: In a skillet, cook ground beef and onion over medium heat until browned. Drain excess fat.
Season: Add taco seasoning and water; simmer for 2-3 minutes until thickened.
Assemble Layers:
In a greased 9×13-inch baking dish, spread a thin layer of salsa.
Add 2 tortillas, overlapping slightly.
Spread a layer of refried beans, then beef mixture, then cheese.
Repeat layers (tortillas, beans, beef, cheese) until all ingredients are used. Top with cheese and salsa.
Bake: Cover with foil and bake for 20 minutes. Remove foil and bake an additional 10 minutes until bubbly and cheese is melted.
Serve: Cool slightly, then slice and serve with sour cream and toppings.
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