Creamy Banana Pudding with Caramel Drizzle
Description:
This dessert combines layers of creamy vanilla pudding, fresh bananas, and buttery vanilla wafers, all topped with a dreamy caramel drizzle. It’s rich, comforting, and perfect for family gatherings, potlucks, or when you’re craving something sweet and nostalgic with a gourmet touch.
Ingredients:
For the pudding base:
1 (5 oz) box instant vanilla pudding mix
2 cups cold milk
1 (14 oz) can sweetened condensed milk
1 cup heavy cream, whipped to soft peaks (or 1 tub whipped topping)
For layering:
1 box vanilla wafers (about 11–12 oz)
4–5 ripe bananas, sliced
For the caramel drizzle:
½ cup granulated sugar
2 tbsp butter
¼ cup heavy cream
Pinch of sea salt (optional, for salted caramel)
For garnish (optional):
Whipped cream
Crushed vanilla wafers
Extra banana slices
Instructions:
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