Instructions
Mix Base: In a large bowl, beat softened cream cheese until smooth.
Add Flavor: Mix in mayonnaise, Worcestershire sauce, garlic powder, onion powder, paprika, and cayenne (if using).
Add Cheese: Stir in shredded cheddar cheese until well combined.
Finish: Fold in green onions or chives.
Chill: Cover and refrigerate for at least 1 hour to let flavors meld.
Serve: Spread on crackers, toast, or use as a filling for celery sticks.
Serving Ideas:
Shape into a cheese ball, roll in chopped nuts, and serve with crackers.
Use as a sandwich spread for deli meats.
Pair with pretzels, bagels, or pita chips.
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