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Classic BLT Sandwich

Instructions

  1. Cook the bacon
    Fry or air-fry until crispy, then drain on paper towels.

  2. Toast the bread
    Toast both slices until golden.

  3. Assemble

    • Spread mayonnaise on both slices of bread.

    • Layer lettuce, tomato slices, and crispy bacon.

    • Add a pinch of salt and pepper to the tomatoes.

  4. Slice and serve
    Cut in half and enjoy immediately while the bread is crisp and the bacon is hot.

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