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Chicken Salad on Croissants – Full Recipe

Instructions

1. Make the Chicken Salad

  1. Add the chicken, mayo, sour cream, mustard, celery, onion, grapes, and nuts to a bowl.

  2. Add lemon juice, salt, and pepper.

  3. Mix until creamy and well combined.

  4. Taste and adjust seasoning.


2. Assemble

  1. Slice each croissant in half.

  2. Add lettuce if desired.

  3. Spoon a generous amount of chicken salad onto each croissant.

  4. Close and serve.


Tips

  • Chill the chicken salad for 30 minutes for best flavor.

  • Rotisserie chicken makes it extra easy.

  • Add diced apples or dill for a flavor twist.

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