Cheesy Garlic Butter Rollups

Instructions:

1. Preheat:
   Oven to 400°F (200°C). If air frying, set to 380°F (193°C).

2. Assemble:

   • Lay out tortillas (or crescent triangles).

   • Sprinkle a generous amount of cheese along one edge.

   • Add any extras (pepperoni, bacon, jalapeños).

   • Roll tightly into a log.

3. Make garlic butter:
   Mix melted butter, garlic, Italian seasoning, parsley, and salt.

4. Brush:
   Coat each rollup fully with the garlic butter mixture.

5. Bake or Air Fry:

   • Oven: 10–12 minutes until golden and the cheese melts.

   • Air Fryer: 6–8 minutes until crispy.

6. Finish:
   Brush lightly with extra garlic butter while hot for maximum flavor.

Serving Ideas:

• Dip in marinara, ranch, or garlic aioli

• Serve alongside lasagna, soup, or salad

• Sprinkle with parmesan after baking for extra richness