Baked Italian Sub Sandwiches

Instructions

1. Preheat Oven

• Preheat to 375°F (190°C).

2. Prep the Rolls

• Slice rolls open.

• Brush the insides lightly with Italian dressing.

3. Assemble the Subs
Layer in each sandwich:

1. Provolone cheese

2. Ham

3. Salami

4. Pepperoni

5. Banana peppers (optional)

6. Tomato slices (optional)

7. Another piece of provolone on top

4. Season & Wrap

• Mix melted butter with garlic powder and brush on top of each roll.

• Sprinkle with Italian seasoning.

• Wrap each sub tightly in foil.

5. Bake

• Bake for 12–15 minutes, until hot and melty.

6. Serve

• Add shredded lettuce after baking if you want that deli crunch.

• Slice and enjoy!