Meatloaf Cheddar Shells Casserole
Description This casserole takes the classic taste of meatloaf – seasoned ground beef, onions, and a touch of ketchup – and pairs it with creamy, cheesy pasta shells. It’s baked until bubbly and golden, making it the perfect cozy dinner for busy weeknights. Ingredients 1 lb (450 g) ground beef 1 small onion (finely diced) … Read more