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Classic Bacon, Sausage & Eggs Breakfast

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Classic Bacon, Sausage & Eggs Breakfast Ingredients (2 servings) 6 strips of bacon 4 sausage patties (store-bought or homemade – see note below) 4 large eggs 2 tbsp butter or oil (for frying) Salt and freshly ground black pepper, to taste Instructions SEE NEXT PAGE 

Blueberry Cheesecake Recipe

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Blueberry Cheesecake Recipe Ingredients For the crust: 200 g (about 2 cups) graham cracker crumbs or digestive biscuits 100 g (7 tbsp) unsalted butter, melted 2 tbsp sugar For the filling: 500 g (about 2 cups) cream cheese, softened 200 g (1 cup) sugar 200 ml (¾ cup) sour cream 3 eggs 1 tsp vanilla … Read more

CHEESY ONION CRISPS

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I am always on the hunt for easy snack recipes and the idea of these Cheesy Onion Crisps immediately caught my eye. They’re made with just a handful of ingredients and bake up in less than 15 minutes– can’t beat that. INGREDIENTS: 3 large sweet onions 2 cups cheddar cheese, shredded 2 teaspoons ranch seasoning … Read more

My cousin freezes homemade bread to extend its shelf life. He claims it’s just as good for 3 months. How long does bread actually last in the freezer?

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Many people enjoy the taste of homemade bread due to its freshness and lack of preservatives compared to store-bought alternatives. However, the absence of these preservatives means that homemade bread does not last as long before going stale or growing mold. An effective solution to prolong the shelf life of bread is freezing, a method … Read more

When these came out of the oven, my hubby couldn’t help but eat 6 all own his own!

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Have you ever sat there on a comfy Friday night, craving a crunchy, savory snack, but then you suddenly remember the carb count? Well, my fellow onion ring enthusiasts, I’ve been there! That’s why I began my quest to capture all that delicious, crispy glory without violating our low-carb vows. Enter my homemade creation that’s … Read more

Most people get this wrong and toss out the can. The right way to read ‘Best By’ or ‘Best Before’ dates

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Navigating “Best By” labels on our food products, particularly canned items, can be perplexing for numerous consumers. Contrary to common misconceptions, “best by” dates are not stringent expiration dates but rather indicators of the period during which the product retains optimal quality. This article delves into understanding and safely utilizing canned foods, including corn, green … Read more

If you were raised in the South, you likely had these potatoes a few times a month. It’s still a dish I crave today!

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Southern stewed potatoes are a comforting and flavorful dish that has a special place in Southern American cuisine. This dish has its origins in the rural South, where people made use of the affordable and readily available ingredients to create delicious and filling meals. Stewed potatoes are typically seasoned with herbs and spices, cooked until … Read more

This is a ‘never fail’ recipe passed down for generations in my family, and I swear by it every time I need my fix

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This recipe is for Never Fail Dumplings, a treasured recipe that has been passed down through generations, ensuring the perfect dumpling experience every time. These dumplings are a culinary chameleon, ready to elevate a variety of dishes. Drop them into a piping hot bowl of chicken soup, and they will soak up the flavorful broth, … Read more

I was hesitant to try this out at first, but I have been hooked ever since

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Cabbage, often a less celebrated vegetable, can be transformed into a delectable and healthy dish with the right recipe. Baked Cabbage Steaks are a testament to this, offering an easy and quick solution for a wholesome weeknight dinner. This recipe came as a delightful discovery in my quest to diversify my vegetable intake. Initially skeptical, … Read more