Pepperoni Pizza Bread
Description
A soft, warm loaf stuffed with melty cheese, savory pepperoni, and Italian seasoning, baked until golden. It tastes like pull-apart pizza in bread form — crunchy on the outside, gooey and cheesy on the inside.
Full Recipe
Ingredients
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1 loaf French bread OR Italian bread
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1 cup pizza sauce
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2 cups shredded mozzarella cheese
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1 cup pepperoni slices
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2 tbsp butter, melted
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1 tsp garlic powder
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1 tsp Italian seasoning
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Optional: grated Parmesan, red pepper flakes, fresh parsley
Instructions
SEE NEXT PAGE
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