Classic Egg Salad: Creamy, Tangy, and Incredibly Satisfying
Egg salad is the definition of a comfort classic—quick to prepare, wonderfully flavorful, and incredibly versatile. Whether you need a fast lunch, a light snack, or the perfect picnic filler, this creamy mix of boiled eggs, mayo, mustard, and scallions never disappoints. It’s rich, zesty, and just the right amount of crunchy.
Serve it on your favorite bread, wrap it up, or keep it carb-conscious in lettuce boats—this dish easily adapts to your craving.
🧾 Ingredients
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