Instant Pot Chunky Beef and Tomato Soup
Description
This hearty soup is packed with tender beef chunks, tomatoes, and vegetables simmered in a flavorful broth—all made easy in the Instant Pot. The pressure cooking process infuses the soup with deep, rich flavors in a fraction of the time compared to traditional stovetop simmering. It’s the perfect bowl of comfort for chilly nights, a quick family meal, or when you want a filling but wholesome dish.
Ingredients
1 ½ lbs beef stew meat, cut into bite-sized cubes
2 tbsp olive oil
1 medium onion, diced
3 garlic cloves, minced
3 carrots, peeled and sliced
2 celery stalks, diced
3 medium potatoes, diced
1 can (28 oz) diced tomatoes (with juice)
4 cups beef broth
2 tbsp tomato paste
1 tsp dried thyme
1 tsp dried oregano
2 bay leaves
Salt & black pepper, to taste
Fresh parsley, chopped (for garnish)
Instructions
SEE NEXT PAGE
ADVERTISEMENT