Ingredients:
Two lemons, thinly sliced.
One salmon fillet.
Salt, to taste.
Freshly ground black pepper, to taste.
6 tbsp melted butter.
Two tbsp honey.
3 cloves of garlic, minced.
One cup of fresh thyme leaves, chopped.
One tsp dried oregano.
Freshly chopped parsley for garnish.
Directions:
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