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Maria Cookie Icebox Cake Recipe

Maria Cookie Icebox Cake Recipe

Servings: 6-8 | Prep Time: 20 mins | Chill Time: 4 hours

Ingredients

1 pack (about 200g) Maria cookies (or digestive biscuits)

2 cups (500 ml) heavy whipping cream (cold)

4 tbsp powdered sugar (or adjust to taste)

1 tsp vanilla extract

½ cup milk (for dipping the cookies)

Chocolate shavings or grated chocolate (for garnish)

Instructions

see next page 

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