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Garlic Butter Steak Bites and Cheesy Smashed Potatoes

Description

Tender, juicy steak bites seared to perfection in a rich garlic butter sauce, served alongside crispy, cheesy smashed potatoes. This hearty dish is bursting with flavor and makes the ultimate comfort food dinner.

Ingredients
For the Steak Bites:

1 ½ lbs sirloin steak (or ribeye), cut into 1-inch cubes

3 tbsp unsalted butter

1 tbsp olive oil

4 cloves garlic, minced

½ tsp crushed red pepper flakes (optional)

Salt and black pepper, to taste

Fresh parsley, chopped (for garnish)

For the Cheesy Smashed Potatoes:

1 ½ lbs baby potatoes

2 tbsp olive oil

2 tbsp melted butter

1 tsp garlic powder

Salt and pepper, to taste

1 ½ cups shredded cheddar cheese (or mozzarella for extra meltiness)

Fresh chives or parsley for garnish

Instructions

SEE NEXT PAGE 

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