No-Bake Chocolate Éclair Cake
Prep Time: 15 minutes
Chill Time: 4 hours (best overnight)
Servings: 12
Ingredients
2 boxes (3.4 oz each) instant vanilla pudding mix
3 cups cold milk
1 tub (8 oz) whipped topping (Cool Whip), thawed
1 box graham crackers (about 3 sleeves)
1 tub (16 oz) chocolate frosting
Instructions
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